May 14, 2024 22:00:00

'Funakoshi Shio Chinese Noodles' Tasting Review with a seafood-based soup topped with a powerful punch of pepper

' Funakoshi Chinese Noodles, ' a cup noodle created by

Sakurajosui Funakoshi , a ramen shop in Suginami Ward, Tokyo, which is said to be 'the most popular ramen shop with a long line at the moment,' will be released by Toyo Suisan on May 6, 2024. It is said to be a dish that combines the umami flavors of pork, chicken, beef, and seafood with pepper, so I tried eating it to see what it tastes like.

Announcement of the new release of 'Funakoshi Salt Chinese Noodles' | Toyo Suisan Co., Ltd.
https://www.maruchan.co.jp/news_topics/entry/2024/04/post_20210852.html

This is the package for 'Funakoshi Chinese Noodles'.

The ingredients are chicken extract, seafood extract, kelp extract, etc. The toppings include roast pork, bok choy, bamboo shoots, and green onions.

Calories are 408kcal per serving.

First, open the lid halfway and remove the toppings, liquid soup, and powdered soup.

First, add only the toppings.

Close the lid and wait 5 minutes while the liquid soup heats up on the lid.

After 5 minutes, open the lid.

Add the powdered soup and mix well.

Finally, add the liquid soup and mix well to finish.

The seafood-based soup is flavored with a strong peppery aroma, and the ratio of salt to pepper to seafood is about 5:4:1. The strong seafood aroma made me imagine a refined ramen, but in fact it was a hearty ramen with a strong pepper punch. The noodles were chewy, and the bok choy floating in the soup added a fragrant accent to the soup, which was full of salt and pepper punches.

The suggested retail price of 'Funakoshi Shio Chuka Soba' is 322 yen excluding tax. On Amazon.co.jp, a pack of 12 is sold for 4,200 yen including tax.

Amazon | Toyo Suisan Maruchan Funakoshi Salt Chinese Noodles 114g x 12 pieces | Maruchan | Ramen Online Shopping